Cook - Corporate Dining
Company: Brock & Company Inc.
Posted on: January 26, 2023
Cook - Corporate Dining - Monday through Friday - Day Schedule -
Benefits - Coopersburg, PA
Wage: $17.00 Per Hour
Monday - Friday - 6:30 AM - 2:30 PM
Benefits Available for Full-Time Employees:
Medical, Dental and Vision plans available
Paid Time Off
401 (K) Plan with Company Match
Life & AD&D Insurance
Brock & Company, Inc. is the premier provider of contract food
management to private and independent schools and corporations
throughout the Mid-Atlantic and New England regions. We aim to
deliver outstanding quality food services exceeding our clients'
expectations every day. With an extensive array of clients, Brock
has a formula for success that is simple. We focus on top quality
products combined with people who have a passion for food and
service. Brock provides a family-owned, corporate supported,
financially sound organization that is committed to our clients and
associates and is always striving for excellence.
As a member of the Brock team, you will experience a work schedule
that allows for a quality of life. Our food programs are dynamic,
the menus cutting edge and creative. We welcome your input to
implement, solve problems, and help drive these programs to
success. You can influence the outcome, and we will give you the
tools to be successful. Our programs have made significant
improvements in the daily work lives of our customers and clients
by providing healthy, nutritious menus at all meals.
This position will prepare, cook and serve foods determined by the
supervisor. Staff will observe all verbal and written instructions
regarding menu production, recipe methods, cooking techniques and
The production, preparation and cooking of foods to include soups,
sauces, salads, entrees, catering and all other items determined by
the Chef Manager.
Station set - up prior to service with appropriate equipment and
food to be determined by the supervisor.
Maintain a clean and safe work area via supervisor instruction and
applicable health, safety and food handling regulations.
Provide customer service in a courteous manner at all times.
Comprehension of both verbal and written food recipes, production
orders, cooking instructions and techniques in to preparation of
Follow all outlined health and safety regulations with regard to
equipment use and personal hygiene.
Must be able to stand for extended periods of time.
Have the ability to move objects approximately 35 lbs. to waist
Adhere to client and company protocols related to COVID-19
workplace safety and sanitation standards.
Positive can-do attitude
Receive, unpack, unwrap, date, rotate and stow deliveries.
This position may be called upon to perform other jobs as
determined by the supervisor.
Equal Opportunity Employer - M/F/D/V Benefits Eligible // Uniforms
and Meals Provided
Please respond with resume or letter of intent.
Keywords: Brock & Company Inc., Bethlehem , Cook - Corporate Dining, Hospitality & Tourism , Coopersburg, Pennsylvania
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